Colostrin

Often there are not enough antibodies (immunoglobulins) in the first milk,

to ensure that the calf is fully protected against infectious diseases.

The quality of the first milk can depend on the age of the cow, the

the quantity of first milk, the somatic cell count in milk, the seasonal and

other factors.

Older cows are not always guaranteed to produce high quality foremilk,

just as first milk will not always produce low-quality first milk.

In cases where there are not enough immunoglobulins in the colostrum,

the amount is unknown or the absorption of antibodies in the calf is impaired

intestines, Colostrin will provide calves in the first hours of life with both

with immunoglobulins, lactic acid bacteria, vitamins and essential micronutrients.

Colostrin provides:

– a strong immune system

– protection against infections

Usage:

– on the first day

– in milk